Heat on a stovetop on low-medium heat for 5-7 minutes, or until heated through. Place a teaspoon of chopped chives in the center of each plate.
Sunchokes & Potatoes Soup
$20.00 – $35.00
Jerusalem artichoke, potatoes, leeks, butter & cream soup
$20.00 – $35.00
Jerusalem artichoke, potatoes, leeks, butter & cream soup
Heat on a stovetop on low-medium heat for 5-7 minutes, or until heated through. Place a teaspoon of chopped chives in the center of each plate.
| Size | 2 Portions, 4-5 Portions |
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