$25.00 – $40.00
Crushed durum wheat semolina served with garbanzo vegetables stew.
Heat the couscous in a covered pan on medium low hit for a few minutes. Stir often.
Heat the stew in a covered pot on low medium heatfor 5-8 minutes or until heated through.
Serve the stew on top of the couscous.
2 Portions, 4-5 Portions
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